Saturday, October 8, 2016

Classic Sourdoughs, Revised

Classic Sourdoughs, Revised

By :"Ed Wood","Jean Wood"
Published on 2011 by Random House Digital, Inc.

Category :"Cooking"

In a revised edition that includes a new bread-making technique and new recipes, the authors provide 100 recipes for sourdough bread, including Herb Spelt Bread, No-Knead Kamut Bread, Malt Beer Bread and much more. Original.


Lenght : 180

Language : en

This Book was ranked 33 by Google Books for keyword friendship bread

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